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Thanksgiving Vancouver Hotel Deals, Vacation & Getaway Ideas 2020

If you’re looking for a Thanksgiving getaway in Vancouver, here are a few hotels deals, vacation and getaway ideas for 2020.

Westin Bayshore Vancouver: Thankful Retreat Package

The Westin Bayshore’s Thankful Retreat package includes an overnight stay in a newly renovated harbour view guestroom, along with H Tasting Lounge’s decadent carvery to-go feast for two, or the irresistible dine-in dinner for two. Complimentary self-parking included.

Thanksgiving Vancouver Vacation Hotel Deals & Getaway Ideas 2020 Westin Bayshore

Your to-go or dine-in feast includes Rossdown Farms free-range turkey breast and confit thigh, honey and herb glazed winter vegetables, fig brioche stuffing, roasted brussel sprouts, goat cheese and chive mashed potatoes, sage pan gravy and cranberry relish, and Dan’s famous pumpkin pie with caramel rum whipped cream. Designed to feed two persons.

To book, visit westinbayshore.com, select stay dates, and enter promo code TD1 under Special Rates > Corporate/Promo/SET.

Pan Pacific Hotel Vancouver

Pan Pacific Hotel is offering a luxurious getaway over the Thanksgiving period at a special reduced rate. Guests can enjoy contemporary waterfront hotel boasts sweeping panoramic vistas of the local scenery and is just steps away from Vancouver’s downtown attractions.

Thanksgiving Vancouver Vacation Hotel Deals & Getaway Ideas 2020 Pan Pacific

The hotel is offering exclusive pricing for bookings from October 5 to 16, with Deluxe Rooms available for $199 per night, plus tax and Deluxe Harbour-View Rooms available for $239 per night, plus tax.

Promotional room prices includes overnight self-parking ($50 value), late check-out and complimentary WiFi.  Pan Pacific Hotel is offering are a limited number of rooms at these special reduced rates, so guests are encouraged to book early to avoid disappointment.  Book here.

Five Sails Restaurant at the Pan Pacific Hotel is offering a special Thanksgiving dine-in menu on October 11 & 12. Priced at $115 per person, the menu features a rich Pumpkin Velouté, followed by their world famous Seared Foie Gras. The main course features the exclusive Rougié Duck (in lieu of Turkey!) served with our version of mashed potatoes (Yukon Gold Espuma), roasted vegetables, Chef’s stuffing and gravy (Blackberry and Duck Demi glace). Dessert will highlight the season with Pumpkin Creme Brule, fresh Madeleines, pumpkin ice cream.

Find out more on Where to Eat for Thanksgiving in Metro Vancouver 2020.


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